Nutritionals
Average Values | per/100g | per/5g serving | ||
Energy (kJ) | 1594 | 80 | ||
Energy (kcal) | 376 | 19 | ||
Fat | 2.1g | 0.1g | ||
Of which saturates | .5g | 0g | ||
Carbohydrate | 76g | 4g | ||
Of which sugars | 3.9g | .2g | ||
Fibre | 3.2g | .2g | ||
Protein | 11.4g | .6g | ||
Salt (calculated as total Na x 2,5) | 0.55g | 0.03g | ||
* Reference intake of an average adult (2000Kcal / 8400kJ) |